Summer Food Service Program

Stressing the importance of offering nutritious meals to children during the summer months, the Boys & Girls Clubs of the Fox Valley is proud to announce its continued sponsorship of the Summer Food Service Program. Meals for this program will be served at the Boys & Girls Club of Appleton (160 S. Badger Ave.) and Boys & Girls Club of Menasha (600 Racine St.). 

The Summer Food Service Program (SFSP), which is funded by the U.S. Department of Agriculture (USDA) and is administered by the Wisconsin Department of Public Instruction, provides nutritious meals to children during the summer, when free and reduced-price school meals are typically unavailable.  Free meals will be made available to children 18 years of age and under.  Persons over 18 years of age who are determined by a state or local public educational agency to be mentally or physically disabled and who also participate in a public or private non-profit school program during the regular school year may receive free meals as well. 

Summer Food Service Program Details:

  • What: Free meals for youth through the Summer Food Service Program
  • When: June 7th – August 13th, between 8:30-9:30 AM and 11:45 AM-1:00 PM, Monday-Friday (not available July 2 or 5)
  • Where: Boys & Girls Club of Appleton (160 S. Badger Ave.) and Boys & Girls Club of Menasha (600 Racine St.)
  • Who is eligible:  Free meals will be made available to children 18 years of age and under.  Persons over 18 years of age who are determined by a state or local public educational agency to be mentally or physically disabled and who also participate in a public or private non-profit school program during the regular school year may receive free meals as well. Meals are provided to eligible children regardless of race, color, national origin, age, gender or disability and there will be no discrimination in the course of meal service.  

“This program fills a void created when school lunches are not available,” said Barb Rivers, Boys & Girls Clubs of the Fox Valley’s Director of Food Service.  “Helping parents meet the nutritional needs of their children is the strength of this program.” 

For additional questions about the Summer Food Service Program please contact the Boys & Girls Clubs of the Fox Valley’s Director of Food Service, Barb Rivers at brivers@bgclubfoxvalley.org.

Non-discrimination Statement: In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.  Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.  Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English. 

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:  

(1) mail: U.S. Department of Agriculture  

Office of the Assistant Secretary for Civil Rights  

1400 Independence Avenue, SW  

Washington, D.C. 20250-9410;  

(2)  fax: (202) 690-7442; or  

(3)  email: program.intake@usda.gov

This institution is an equal opportunity provider. 

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